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Tradition, taste and San Sebastián quality

Cold pintxos

Stuffed Pepper with longfin tuna, tartare sauce and...

Courgette parcel filled with creamy spider crab

Chatka (Russian King crab)

Cod loin with a creamy seafood puree

Anchovies in vinaigrette

Marinated Anchovie"Culebrilla"

Warm pintxos

Grilled mushrooms, prawns and bacon brochette

Bluefin tuna prepared with onion and a marmitako puree

Grilled Prawns

Monkfish and Prawns brochette

Breaded Cod cheeks

"Martinez" Mushroom

Fried cod

Battered prawns

Portions

Mediterranean red tuna grilled steaks

Homecooked Tripe

Pink shrimp with egg yolk

Premium T-Bone Steak with fries

Iberian Ham

fried chilli peppers

Tuna jerky

Grilled cubes of Pork Loin or Chicken with homecooked...

Small casserole of roasted Boletus with poached onion,...

Galician-style octopus

Fried Squid

Grilled Octopus Leg on a bed of potatoes and paprika...

Grilled Scallops “zamburiñas”

Fried Anchovies

Sandwiches

Mixed Iberian sandwich

Calamari sandwich

Mixed York sandwich

Bar MartínezLegendary gastronomy with quality and flavour

Bar Martinez San Sebastián 1942

Discover the authentic pintxos and Basque cuisine experience in Donostia - San Sebastián

Welcome to our pintxos bar in the heart of Donostia – San Sebastián, a place specialized in traditional Basque gastronomy, authentic Donostian pintxos, homemade cuisine and quality local products. We are a reference destination for visitor

Full history of Bar Martínez

Wine cellarAll pintxos deserve a good wine

Rioja red wine

Erre Punto

Red Wine Crianza Castilla y León

Mauro

Crianza R.D

Pruno

Rioja White wine

Muga Rioja White Wine
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