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Tradition, taste and San Sebastián quality

Cold pintxos

Anchovies in vinaigrette

Stuffed Pepper with longfin tuna, tartare sauce and...

Chatka (Russian King crab)

Cod loin with a creamy seafood puree

Courgette parcel filled with creamy spider crab

Marinated Anchovie"Culebrilla"

Warm pintxos

Bluefin tuna prepared with onion and a marmitako puree

"Martinez" Mushroom

Breaded Cod cheeks

Battered prawns

Grilled mushrooms, prawns and bacon brochette

Fried cod

Monkfish and Prawns brochette

Grilled Prawns

Portions

Grilled cubes of Pork Loin or Chicken with homecooked...

Fried Squid

Fried Anchovies

Grilled Scallops “zamburiñas”

Galician-style octopus

Grilled Octopus Leg on a bed of potatoes and paprika...

Small casserole of roasted Boletus with poached onion,...

Premium T-Bone Steak with fries

Iberian Ham

Tuna jerky

Pink shrimp with egg yolk

Homecooked Tripe

fried chilli peppers

Mediterranean red tuna grilled steaks

Sandwiches

Mixed York sandwich

Mixed Iberian sandwich

Calamari sandwich

Bar MartínezLegendary gastronomy with quality and flavour

Bar Martinez San Sebastián 1942

Discover the authentic pintxos and Basque cuisine experience in Donostia - San Sebastián

Welcome to our pintxos bar in the heart of Donostia – San Sebastián, a place specialized in traditional Basque gastronomy, authentic Donostian pintxos, homemade cuisine and quality local products. We are a reference destination for visitor

Full history of Bar Martínez

Wine cellarAll pintxos deserve a good wine

Rioja Crianza red wine

Luis Cañas

Navarra Red Wine Crianza

Pago de Cirsus

Rioja Rose

Coto Rosado

Rioja White wine

Muga Rioja White Wine
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